Saturday, May 23, 2009

Look: Blazer and Buddhas

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What I am wearing:
blazer: BCBG MaxAzria
boyfriend tee: Mossimo
Jeans: Paige Denim
shoes: Calvin Klein
accessories: long necklace and cuff bracelet from Express (seen here and here)

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It's Friday and it was time to unwind after a hectic week at school and work, we went to dinner at Pattaya Thai Grille - a local restaurant. The place was nice - Buddha heads on red walls, black granite tables, open kitchen concept - the place was cozy.

We ordered Golden Squares for appetizer. Crisp fried firm tofu on top of bed of greens and shredded carrots. Served with sweet chili cucumber salad and a peanut sauce.

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For main course, we had Padt Kee Mau and Red Beef Curry.

Padt Kee Mau is the spicy version of Pad Thai with hot basil, chili and garlic. It is also known as Drunken Noodles.

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We ordered the Red Curry hot thinking of how it was in previous experiences. And woooh! It was really hot! That didn't stop us from eating it though as the coconut milk based curry sauce was just divine. It was served with Jasmine brown rice.

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And for dessert, we had to taste their Crunch Wrapped Bananas. Coconut ice-cream drizzled with chocolate sauce, topped with Kiwi and peanuts and surrounded by crunchy rice shell wrapped bananas with honey and sesame seeds.

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It was a good dinner and another Thai restarant added to our lists of "palate" places.

Enjoy your memorial day weekend lovelies!

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